Serves/Yields: Randi Terry
Prep. Time: Deon Whitley
Cook Time: Janice Solomon
Category: appetizers, breads, salads, soups, chicken, cakes & cookies, beef, seafood, vegetarion, vegetables, fruits, pasta, sauces, rice, stuffed, beverage & cocktail, cakes, noodles, mousse, eggs, cheese, icecream, fish, omelet, pizza, pies, stew cooking, potato, fried sweets, children food, diet food, easy to make, jams, pickled, dips, specials, salt pastry, no glotan, passover, chocolate, sweet pastry, dough, cheffs recipes, shakes, hot drinks, shavuot, grandmother recipe, meat balls, bachelor & students, picnic & mangals,
prepare method: stir-fried
Difficulty: Hard
Style: Turkish
Dish Type: salad
Kitchen Type: meat
kosher: yes
Best Wine: Edith Klein
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